This morning I implemented Google Buzz. You can see the button on the left of this paragraph. After playing around with the code, I buzzed my last post, which was about high fructose corn syrup. When I checked my Google profile I noticed that after the title of the article there was a “null”, which linked back to the home page of my blog.

After spending few minutes searching on the Internet, I wasn’t able to find much information on the problem. Next I decided to look for API documents and other help information published by Google. Seeing that the Google Buzz button works by sharing via Google Reader, the best place for the answer was in the Google…

I'm in everything

Why, why, why is this part of our food? I recently noticed that high-fructose corn syrup (HFCS) is one of the main ingredients in maple syrup. Why? Am I buying maple syrup or am I buying maple flavored corn syrup? I’m so tier of reading the ingredients on various products’ packages and seeing high-fructose corn syrup listed. It seems that this “poison” is part of the ingredients of almost everything. Last time I was surprised to see HFCS as an ingredient was when I read the label on a Heinz ketchup bottle, where I discovered that it made 40% of the product!

Yes, high-fructose corn syrup is a cheap sweetener alternative to sugar, but its long term negative effects to Americans greatly…

As a Bulgarian I’m always excited when I see “[...] available in Bulgarian.” or simply a link titled “Bulgarian” linking to a Bulgarian version of whatever site I am on. Today, one of these sites I came across was WordPress.org.

Wordpress in Bulgarian.

There are many Bulgarian communities around the world. To my knowledge the largest one is right here in Chicago. I’m not counting Bulgaria, because that’s a whole country! Bulgarians make many contributions to many web sites, science, industries and technologies. We have also made significant invention contributions to computers and aviation, as well. Something to be proud off.